Shellfish & Clamming
Texas Shellfish License 2026
Requirements, fees, and regulations for harvesting clams, oysters, and mussels in Texas. Texas allows recreational oyster and clam harvesting from public reefs in the Gulf Coast bays. A saltwater fishing license is required. Oyster season runs November through April.
Oyster Available
2026 License Quick Facts
Verified 2026
Recreational Fee
$40.00
Saltwater fishing license required; commercial oyster boat captain license separate.
Commercial Fee
$300.00
Commercial license
Daily Limit
2 sacks (approx. 100 lbs in shell) oysters per person per day
Per harvester
Clam Season
Closed
Check current closures
Shellfish Species
Shellfish Available in Texas
Species availability depends on coastal habitat, water quality, and active management programs.
Clams
Oysters ✓
Mussels
Step-by-Step
How to Get a Shellfish License in Texas
1
Verify Open Areas
Before purchasing a license, check that shellfish beds in your target area are currently open. Texas Parks & Wildlife Department maintains an up-to-date list of approved harvesting areas. Water quality closures can occur quickly after rain events.
2
Purchase Your License
Purchase online at Texas Parks & Wildlife Department, or in person at authorized license agents throughout Texas.
Recreational fee: $40.00.
3
Know Your Limits
Daily limit in Texas: 2 sacks (approx. 100 lbs in shell) oysters per person per day.
Size minimums also apply — undersized shellfish must be returned to the water. Keep your license on your person while harvesting.
4
Harvest Responsibly
Use appropriate gear (clam rakes, oyster tongs) and handle shellfish carefully to minimize disturbance to the surrounding habitat. Replace any rocks or substrate you disturb and never harvest from closed or unclassified waters.
Requirements
Texas Shellfish License Requirements
Texas saltwater fishing license required. Recreational harvest from public reefs only; hand-tong or picking methods.
Important Notes
Texas-Specific Information
No recreational clamming to speak of; oyster is primary shellfish. Season Nov 1–Apr 30.
Source: Texas Parks & Wildlife Department (tpwd.texas.gov).
Requirements verified 2026. Always confirm current water quality closures and regulations directly with Texas Parks & Wildlife Department before harvesting.